STARTERS
CHEESE PLATE
A trio of cheeses with fresh fruit, nuts, and crackers
$
9.95
Wine pairing:  Pinot Blanc, Viognier, Beaujolais, Rioja, Merlot

HOUSE-MADE FLATBREAD
Served with a spicy red pepper and walnut dip
$
9.95
Wine pairing:  Vouvray, German Riesling, Gewürztraminer

ANTIPASTO PLATE
Assorted cheeses, meats, and marinated vegetables served with crusty bread
$
10.95
Wine pairing:  Prosecco, Pinot Grigio, Chardonnay, Merlot, Chiant
i

SPICY AHI TARTARE
Marinated in a spicy ginger-cilantro sauce and served with crispy wontons
$12.95
Wine pairing:  Sparkling/Champagne, Riesling,  Pinot Noir

TBM
Fresh tomato, basil, and mozzarella over toasted sourdough baguette
drizzled with olive oil and balsamic vinegar reduction
$
7.95
Wine pairing:  Dry Rosé, Pinot Grigio, Viognier, Chardonnay

GARLIC AND LEMON HUMMUS
Served with butter-herb flatbread and kalamata olives
$
7.95
Wine pairing:  Pinot Blanc, Chardonnay,  Pinot Noir

FOUR CHEESE RIGATONI
Large pasta shells smothered in a mixture of Dry Jack, White Cheddar,
Gruyere and Asiago cheese.

$8.95
Wine pairing:  Pinot Grigio, Muscadet, Merlot, Chianti












SMALL PLATES
SEARED AHI
Seared peppercorn Ahi topped with wasabi and raspberry coulis.  Served
with sticky rice.
$19.95
Wine pairing: Dry Riesling, Chardonnay, Rosé, Pinot Noir

SHRIMP AND FETA QUESADILLA
Bay shrimp, Monterey jack, feta, and cream cheese mixture melted in a flour
tortilla accompanied by a pineapple salsa
$
10.95
Wine pairing:  Muscadet, Sauvignon Blanc, Pinot Noir

EGGPLANT FRITTERS
Eggplant, feta, and Parmesan mixture sautéed in olive oil and served with
spiced yogurt
$9.95
Wine pairing:  Pinot Gris, Zinfandel, Petite Sirah, Barbaresco

SHRIMP CAKES
Cilantro-flecked shrimp cakes sautéed in olive oil finished with a
tequila-lime vinaigrette
$9.95
Wine pairing:  Sparkling/Champagne, Muscadet, Pinot Bianco

MUSHROOM RISOTTO
Creamy Italian risotto with fresh mushrooms and Parmesan cheese
$
9.95
Wine pairing: Pinot Grigio, Pinot Noir, Chianti, Rioja

BEEF BROCHETTE
Filet mignon medallions flamed-grilled with onion and bell pepper served
over garlic mashed potatoes
$15.95
Wine pairing: Pinot Grigio, Pinot Noir, Chianti, Rioja

HANGER STEAK
Six-ounces of tender beef soaked in a beer base marinade. Served with crispy
sweet potato fries.

$12.95
Wine pairing:  Chardonnay, Zinfandel, Cabernet Sauvignon

SEARED SALMON FILET
Six-ounce filet with pineapple salsa and served over black bean cakes
$1
5.95
Wine pairing: Pinot Blanc, Chardonnay, Pinot Noir

LOBSTER SAUCE SALMON
Six-ounce filet served over saffron-lime couscous topped with a shrimp and
lobster sauce.
$17.95
Wine pairing:  Riesling, Champagne, Pinot Noir, Merlot

SALADS
CHICKEN, FETA, & CRANBERRY
Mesclun spring mix and romaine lettuce topped with red onion, chopped
pecans, dried cranberries, feta cheese, and grilled chicken breast served with
Dijon vinaigrette

$11.95

Wine pairing: Gruner Veltliner, Chenin Blanc, Chardonnay

CAESAR
Salad of romaine, shaved parmigiano-reggiano, and sourdough croutons
served with house dressing.
$7.95
Add:  Chicken - $4    Add:  Salmon - $6
Wine pairing: Chardonnay, Viognier, Pinot Noir


VINTAGE SPECIALTIES
FISH TACOS
Marinated mahi mahi served with cabbage and green apple slaw and topped
with fresh salsa in corn tortillas
$1
1.95
Wine pairing:  Pinot Blanc, Chardonnay, Pinot Noir

TURKEY CUBAN
Turkey breast, ham, Swiss cheese, and chili-mint mayonnaise grilled on fresh
ciabatta bread
$9.95
Wine pairing:  Sauvignon Blanc, Riesling, Gewürztraminer

STUFFED CHICKEN BREAST
Chicken stuffed with smoked cheddar, cream cheese, sage and glazed with a
maple brandy sauce and served with green apple slaw
$11.95
Wine pairing: Riesling, Gewürztraminer, Chardonnay, Zinfandel












BEVERAGES






BEER AND ALES

DRAFT









BOTTLED
                                        12-oz.                16-oz.
Mirror Pond Pale Ale                    $3.25                $3.75
Mt. Shasta Porter                         $3.25                $3.75
Deschutes Seasonal Ale                 $3.25                $3.75
Blue Moon Belgian Wheat             $3.25                $3.75
North Star IPA                             $3.25                $3.75
Guinness Stout                                ----                 $4.25
Sierra Nevada Pale Ale                     $2.75
Heineken                                        $2.75
Corona                                           $2.75
Coors Light                                     $2.25

Buckler Non-alcoholic                      $2.25
Soft Drinks - $1.75
Pepsi, Diet Pepsi, Sierra Mist, Henry Weinhard's Root Beer, Country Time Lemonade
Italian Soda - $2.50
Melon, raspberry, lemon, pomegranate, Sugar-free vanilla, Sugar-free raspberry
ON THE SIDE

GARDEN SALAD                           $3.5
SAUTÉED SEASONAL VEGETABLES  $3
CUP OF SOUP                             $3
BOWL OF SOUP                          $4